Buy ZHEN Japanese VG-10 3-Layer Forged Light Vegetable Chopping Chef Knife/Cleaver, 7-Inch

Product Description

This super sharp VG-10 Japanese stainless steel knife is constructed with VG-10 super steel for the middle core and clad with 2 layers of low carbon steel outside. This design could increase toughness, improve stain resistance and prolong knife life. The prefect weight balanced full length handle are made of TPR which is durable, non-slip, easy to clean, waterproof, bacteria-resist, comfortable and beautiful. Mirror polished stainless steel bolster and butt end design are made this knife even better. Every Zhen Premium knife comes with its own hand crafted gift box or storage box. DO NOT chop bone or use knife on hard surface like glass cutting board, tile and granite. Hand-wash your blades with gentle dish soap, rinse clean and towel dry immediately. Hone your blades with a steel or ceramic rod weekly to keep it sharp. Recommend to sharpen your blades with a whetstone at an angle of 15 - 20 degrees. 100% satisfaction guarantee.






CUSTOMER REVIEW



This is a very good knife. I own a 7" Shun Rock N Chop knife that cost $180. I bought this knife for $55, and as far as i can tell it is almost as sharp as the Shun knife. Honestly for the money i dont care if its not as sharp. Its seems sturdy and time will tell how the blade holds up. Honestly im very lucky that i live in a town where there is a professional knife sharpening place. So either way, if this knife dulls over time, i will just get it sharpened for $4. I truley believe that from what i have read and from what research i have done btween Shun and Zhen. Zhen really is a great knife for the money. There is just no need to spen $100's of dollars on Shun knives if these knives are avalible. I will probably by another type of Zhen knife to compair it to some of the other to brands, like Wusstof and Global. All in all, Id say for the money you cant beat this knife.