Buy Victorinox Oyster Knife 4-Inch Boston Style Blade, Red SuperGrip Handle

Product Description

Style Name: 4-INCH BOSTON Victorinox, makers of the Original Swiss Army Knife, has been crafting fine cutlery since the later 1800's. Oysters knives are unique in the world of cutlery. To shuck an oyster a chef is presented with the task of "splitting a rock" first then proceeding to properly process the most tender of meats hidden within. In this endeavor no standard knife will do. The Victorinox Boston Oyster Knife features a long, moderately narrow, high carbon steel blade with a pear shaped, Red SuperGrip Handle. Boston style is versatile and very effective at opening just about any type of size of oyster with any chose opening method. The forward bulge in the handle serves as a stabilizing thumb rest while the more narrow body behind it enhances a good grip for the rest of the fingers. The rear of the handle is bulged again for good support in the base of the palm. The 4-inch blade is long, narrow and strong with rather dull edges. The top and bottom of the forward section of the blade is gently convex. It gradually narrows and terminates in a flat, rounded tip.






CUSTOMER REVIEW



I shuck 300 to 800 oysters a week. This knife does the trick. The New Haven tip cracks open the hinge and goes right into the muscle. Quick turn and the bottom muscle is cut. Role over the oyster and ready to serve. I do have to do a quick sharpening every other week. The handle is tought, sanitary and does not dig into the palm of your hand after shucking several hundred oysters.

Buy Cake Boss Nylon Tools and Gadgets Cake Server, Red

CUSTOMER REVIEW



Great, sturdy server.

Buy Dexter-Russell S133-8C Sani-Safe 8"

CUSTOMER REVIEW



I am an avid fisherman, and this knife fits my needs for fileting fish. For sturdy or bony fish such as redfish, I use a shorter, stouter knife for the initial phase, then switch to the filet knife to remove the skin from the meat, which keeps the filet knife sharper. If is more than adequate for the whole cleaning job on speckled trout. The steel is fine grade, and holds an edge well. I've had mine for many years, and bought this one recently as a gift for a friend.

Buy ZHEN Japanese VG-10 Damascus Utility/Steak Knife, 4.5-Inch

CUSTOMER REVIEW



I own Wusthoff, Global, Shun and other high end Japanese knives, as well as an assortment of not quite so high end knives. I also own a moderate collection of pocket knives, including Cold Steel, Spydercos, Benchmades, CRK's, Kershaws, and Zero Tolerance. So after a time I've acquired a fair to middling taste and knowledge about knives. The Zhen knives in my opinion offer great quality at a very reasonable price. VG10 steel from my experience is first rate: highly resistant to rust and stains (especially if well cared for), holds an edge long and is fairly easy to sharpen. The knives are surprisingly lightweight (a plus in my opinion) and are aesthetically very pleasing to boot. Very highly recommended.

Buy Zhuhai Ceramic 2pc Knife Set Includes 5.5-Inch Chef Knife, 3-Inch Paring Knife with Bonus Peeler

CUSTOMER REVIEW



They worked very good but I now have two large nicks in the big knife. We did not cut any thing hard, the one nick showed up just as we were cutting up a head of lettuce. The peeler seems to work ok.

Buy Chicago Cutlery Kinzie 14-Piece Block Knife Set

CUSTOMER REVIEW



I have a CC set and care for them fairly well and whereas they are not professional kitchen quality they are a solid purchase for the home kitchen. I bought these for my mother for Cmas because she needed a good set and they had slightly softer rubber handles that would be gentle on her arthritis. I was pleased with how they looked and preformed over the holiday.

Buy Victorinox Cutlery 10-Inch Curved Breaking Knife, Black Fibrox Handle

CUSTOMER REVIEW



This is one of the best fillet knives you can find for big fish. I'm a fishing guide and clean over 10,000 fish per year with a knife just like this.

Buy Rada Cutlery W242 Serrated Regular Paring Knife with Stainless Steel Resin Handle

CUSTOMER REVIEW



Good sharp knife - made in USA. What more can I say? The all metal handle is an improvement over the plastic handle knives and does not soak up germs like some wooden handle knives.

Buy Thunder Group 8.5" x 2" Blade Chinese Duck Knife

CUSTOMER REVIEW



I have had a duck knife for over 15 years and it's still the one knife I go to first. I also have a set of knives that I paid well over $650. but this knife out cuts, slices and dices better than any one of them.

That's why I have bought them for my sons now that they have their own homes.

Buy Single Grapefruit knife s/steel wooden handle

Product Description

This grapefruit knife has a 3 7/8 inch wooden handle and a 3 1/2 inch curved blade. Serrated on both sides makes this a handy tool for preparing your grapefruit.






CUSTOMER REVIEW



I had a hard time locally finding a grapefruit knife to purchase. When I saw this one online, I immediately ordered it. It arrived quickly and is exactly as advertised and does the job well. I would recommend this product and vendor and purchase from them again.

Buy Victorinox 40646 Granton Edge 14" Blade Slicer with Fibrox Handle

CUSTOMER REVIEW



This knife is a must-have for every kitchen. We love to smoke brisket and this knife slices it up perfectly. Highly recommend this knife for anyone who grills, bakes or smokes large cuts of meat.